Whole Wheat Blueberry Pancakes

Pancakes are a big hit in our house on Saturday mornings, here is one of my favorite whole wheat recipes. When I switched to these pancakes with real maple syrup my kids didn't even skip a beat!

• 1 1/4c whole wheat flour
• 2 tsp baking powder
• 1 egg
• 1 cup milk
• 1/4tsp salt
• 1 tbsp maple sugar
• 1/2 tsp vanilla
• 1/2-3/4c blueberries (Make sure they are Organic. Blueberries are one of the worst culprits for being over treated with pesticides. Costco sells a frozen organic blueberry if fresh is not an option)

Sift together flour and baking powder and set aside. Beat together egg, milk, vanilla, salt,and sugar. Stir in flour until just moistened. Gently fold in blueberries. Make as you would any other pancake.